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Food & hospitality

Fast food and counter workers

Typically requires No formal educational credential

What is this page & how do I use it?

This is a research report for one career — the kind an analyst would write for a stock. The rating at the top is the neutral baseline (same for everyone); below it come the cases for and against, how the last official forecast for this career actually aged, and what the education path costs and pays.

How to use it: read the bulls-vs-bears case, then hit Score this career to weigh it against your other options with your own interests factored in.

CareerStar rating
RiskyLow uncertainty

Analyst take: Softer prospects — +6.1% projected growth, low AI exposure (6/100).

42
/ 100
low riskhigh
top row = high reward

Moat (borrowed from investing — the water that defends a castle): how shielded this career is from AI. Wide = well-defended — few automatable tasks, built on skills few other jobs have.

The small grid is a style box (borrowed from Morningstar’s fund reports): the blue square places this career on reward (top row = high) versus risk (left column = low), against all 730 careers. Low uncertainty means the score leans mostly on measured data (growth, pay) rather than forward-looking bets, so it's comparatively solid.

🐂 Bulls say
  • +Low AI exposure — resilient (6% of tasks exposed).
  • +Strong projected growth — outpaces 82% of careers (+6.1%).
🐻 Bears say
  • Below-median pay ($30,480).
Was this rating fair?
Projected growth
+6.1%
Median pay
$30,480
AI exposure
6/100
share of tasks exposed to AI — not job loss

What this work involves

culinaryhospitalityservicehands-on